Today I took a census of the "Upper Orchard" at The Property. That was after culling the trees I judged to be too far gone to try and save. I left 32 trees and to date have pruned 10 of them so I am about 1/3 done pruning.
Originally, each of the four rows held 16 trees. Due to encroachment, I only plan to replant 14 of the 16 trees. That may change later as I beat back the encroaching trees. That remains to be seen.
When replanted to 14 trees-per-row, the refreshed Upper Orchard will hold 56 trees. Given the tree spacing and expected tree size, in a good year a harvest between 5000 and 10,000 pounds of apples is a reasonable possibility from 56 semi-dwarf apple trees planted on 15' by 25' centers.
I don't know what kind of crop I will get next year. I am taking "wood" out of the tops of the trees and leaving branches that are closer to the ground. That will pay big dividends in a couple of years, but the lower branches were in the shade and might not have a lot of fruiting buds next spring. Time will tell.
I have the option of being less aggressive in pruning one of the rows. The thinking in doing that is that I could ensure that at least one row would bear a full crop, barring frosts, droughts, hail, pestilence and bugs.
Context
Accelerating inflation is baked into the cake. The ratio of debt-to-Gross National Product almost guarantees it. The best we can hope for is that the productive economy will rebound from the loosening of all of the strictures imposed by the previous administration. One definition of "inflation" is "Too many dollars chasing too few products". Most economists focus on the "...too many dollars..." side of the definition. Very few are willing to get their hands dirty and talk about what it would take to fix "...too few products..."
Maybe things will be jolly and there will be no market for thousands of pounds of apples and pears. No worries. That is the best possible scenario. Frankly, I would breath a sigh of relief!
Maybe things will not be so jolly and there will be a local market for tons of apples and pears for cider (and faux-Calvados) and apple sauce and pies and dried slices. In that case, it will be better to have producing trees rather than just wishing I had producing trees.
Rodent Control
One year, I mulched my apple trees with carpet. I cut it into 6' squares and cut a 3' slit in it so I could position a square around each tree. The trees grew fantastically that year. The carpet did a great job suppressing the weeds and conserving moisture.
The next spring, I discovered that rodents (mice or voles) love over-wintering beneath the carpet. The carpet protected them from most avian and terrestrial predators and still provided a multitude of escape routes for weasels and shrews. Unknowingly, I had created a rodent paradise and they thanked me by eating the bark off of my baby apple trees.
Knowledge is neutral. It is neither good nor bad. It is a tool that can be used for either.
After sharing this story, you might look at this discarded plastic lid next to the fruit tree and anticipate a sad story. |
Option 2. Discarded water bottles are easy to come by and it is easy to cut the top off of them with a scissors. |
There was sheet of discarded plywood out by my place one year.
ReplyDeleteMust have been 40-50 snakes under it. Garter snakes, from 6" to 24" long. No snakes around here any more, but plenty of pocket gophers. Hmmmm.
Rock piles in a sunny corner of a field are considered a keystone feature for snake habitat.
DeleteSince snakes are cold-blooded, they regulate body temperature by seeking warmer or cooler spots, depending. A rock pile gives them warmer and cooler. It offers them protection from raccoons and possum. It is safer for them to sun on the rock pile than on pavement.
The number of snakes, locally, is lower than when I was a kid. More lawns are mowed by zero-turn mowers which travel faster than they can escape. Most of the rock piles have been robbed for landscaping rock or are overgrown by trees so they are no longer sunny.
Good luck with the pruning and recovery!
ReplyDeleteThank-you, sir.
DeleteIf nothing else it gives me something to fuss and fret about.
It helps to have reasonable expectations. A commercial orchard would expect 20,000 pounds of fruit per year out of the same area...but they would also be spending between $12k and $15k to bring it into bearing.
Had good luck mixing peanut butter with baking soda to control the mice, low risk to non target critters.
ReplyDeleteUnless I am overrun (subjective assessment), ilet the rodents alone. They are food for so many other things, I figure they won’t last long. We seldom have damage from them, however.
ReplyDeleteSouthern NH
If you anticipate that many pounds of apples is there any reason you and your family, both the males and females and any of their spouses process these into applesauce, fruit slices and pies. Sell them under the name QuickSilver Apples Products. Put the money away as her college fund or something that all approve. People every where are hungry for home made food. With a Kennedy in the Whitehouse who knows how much that will be pushed.
ReplyDeleteI love the idea but our nanny government requires that it be made and processed in "inspected" commercial kitchens.
DeleteAnother possible issue is that "quicksilver" is another name for mercury which is a neuro-toxin. Not sure how that would play out.
Dehydrated apples would probably be the best item for barter. They are shelf-stable without refrigeration, lightweight and not breakable. Apple brandy would also be a good choice except for the scrutiny it would attract from the wrong kinds of people.
So, no on the quicksilver, such a cute name. Then call it CutiePie Foods. Stick a baby pic on it. Couldn't you rent a church kitchen near you. I knew a couple of bakers in Austin that did that.
Delete